March 6-9, 2019

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Congress Has Heart Reception & Collectors Dinner

Wednesday March 6, 2019

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Embassy & Winemaker Dinner Series

Thursday March 7, 2019

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Vintners Dinner

Friday March 8, 2019

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Bordeaux Master Class & Grand Tasting

Saturday March 9, 2019

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Featured Chef & Winery

Name: Gabrielle Hamilton
Restaurant Name:Prune

Gabrielle Hamilton is the chef/owner of PRUNE, which she opened in New York City’s East Village in October 1999. Gabrielle has made numerous television appearances including segments with Martha Stewart, Mark Bittman, and Mike Colameco and was the victor in her Iron Chef America battle against Bobby Flay on The Food Network in 2008. Most notably, she won an Emmy for her role in Season 4 of the award-winning PBS series Mind of a Chef.

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Winery Title: Château Beychevelle
Winery Location: Saint-Julien

Philippe BLANC joined Château Beychevelle, famous Saint-Julien Classified Growth, in 1995 as Managing Director and winemaker. He graduated in viticulture and oenology from Paris and Montpellier universities. His working experience started in Champagne, then in Australia where he spent 4 years from 1989 to 1993 before being back to Bordeaux.

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