May 9-12, 2018

“I’m just privileged to be here to support the Heart’s Delight, which has raised millions of dollars for prevention of heart disease and strokes and I think that with all these Bordeaux providers who have come in from France, their generosity and providing the wines and coming here personally to support this event for the 10th year, I’m just honored to be here, it’s a great event.” - Robert Parker, The Wine Advocate

“It’s a great event, It’s always a lot of fun. And just trying to figure out what you are going to do for your station. You know, make it fun and thematic and have it make sense and you know, see what all the other chefs are doing and it’s fun. It’s always fun.” - Brooks Headley, Superiority Burger NYC

 

Congress Has Heart Reception & Collectors Dinner

Wednesday May 9, 2018

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Embassy & Winemaker Dinner Series

Thursday May 10, 2018

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Vintners Dinner

Friday May 11, 2018

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Bordeaux Master Class & Grand Tasting

Saturday May 12, 2018

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Featured Chef & Winery

Name: Linton Hopkins
Restaurant Name:Restaurant Eugene

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Winery Title: Château Mouton Rothschild
Winery Location: Pauillac

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