Q: What was your first concert and what has been your favorite concert?
A:
First: Monkees 20th anniversary reunion tour in Baltimore in 1987.
Best: same.
Q: What is your theme song as you walk onto the baseball field?
A: Man I feel like a woman---Shania Twain
Q: What did you get into trouble for the most when you were young?
A: I never got in trouble. I was a nerd. Still am.
Featured: Saturday Grand Tasting & Auction
Brooks Headley has been the Executive Pastry Chef of New York Times 4 Star restaurant Del Posto since March of 2008. He received the James Beard award for Outstanding Pastry Chef in May of 2013. Previously he spent time at Campanile in Los Angeles and Komi in Washington DC. He lives in Greenwich Village and enjoys a good Arnold Palmer. His first book, FANCY DESSERTS will be released by WW Norton in October of 2014.