2021 Program
Auction
Bassin Family
Buy Tickets
Celebrating our 22nd Anniversary
Committees & Celebrity Hosts
Congressional Guest of Honor
Contact
COVID-19 Protocols
Event Info
Heart’s Delight Store
Heart’s Delight Store
Heart’s Delight Trade Tasting Registration
Holiday Auction
Home
Invitation
Invitation
Join Mailing List
Live Auction Absentee Bid Form
Newsletter
Register Here!
Register Now!
Register Now!
Save the date!
Search
Sommeliers
Sponsors and Press
Sponsorship Online Payment
Videos
May 4
May 5
May 6
May 7
Store
May 4
May 5
May 6
May 7
Event Info
2022 Fact Sheet
2022 Heart’s Delight Invitation
2022 Trade Tasting Registration
Volunteer At Heart’s Delight
Donate To Our Auction
Celebrating Our 22nd Anniversary!
COVID-19 Protocols
History
2021 Program
Gallery
Sponsors & Press
2022 Event Sponsors
Gift In-Kind Partners
Press and Media
Sponsorship Opportunities
Sponsorship Online Payment
Chefs
Wines
Auction
Featured Lots
Live Auction Absentee Bid Form
2022 US Wine Silent Auction
2022 US Wine Live Auction
2022 Vintners Dinner Silent Auction
2022 Vintners Dinner Live Auction
2022 Grand Tasting Silent Auction
2022 Grand Tasting Live Auction
Auction Donation Form
Distinguished Hosts & Committees
Event Chair
Distinguished Hosts
Committees
Bassin Family
Store
May 4
May 5
May 6
May 7
2022 Chefs
Carl Cooley
The Table
Boston, MA
Featured:
Saturday, May 12 at the
Grand Tasting & Auction
*Stay tuned for more information
ALL 2022 CHEFS
Blue Duck Tavern at Park Hyatt Washington, DC
Brasserie Liberté
Centrolina
CHIKO & Anju
City Winery DC
Cork Wine Bar & Market
Creative Food Group
District Small Bites
Donahue Lounge
Equinox
Georgetown Cupcake
Gramercy Tavern
Gravitas
Hay-Adams
Imperfecto
L’Osage Caviar Company
La Bise
La Famosa
La Moo Creamery
MFG Toffee & Bark Co
Michele's
Mothersauce Partners, The Eleanor
RoPo Bakery
San Lorenzo
Sprinkletown
Supra
The Jefferson Washington, DC
Tosca