2020 Chefs

Doug Ruley
SoDel Concepts
Bluecoast Seafood Grill
Thompson Island Brewing Company

Featured:
Saturday, May 2nd at the Grand Tasting & Auction

 About SoDel Concepts 

Based in Rehoboth Beach, Delaware, SoDel Concepts is an award-winning, chef driven restaurant group on the Culinary Coast of Southern Delaware. SoDel Concepts believes in cooking beautiful, simple food, developing the people we work with, and making the world a better place.  SoDel Concepts develops and operates restaurants and businesses from Lewes to Fenwick Island, DE.  SoDel businesses include twelve restaurants: Fish On and Matt’s Fish Camp in Lewes; Bluecoast Seafood Grill and Raw Bar Rehoboth, Lupo Italian Kitchen, Crust and Craft, and Thompson Island Brewing Co. in Rehoboth Beach; Matt’s Fish Camp and Bluecoast Seafood Grill and Raw Bar in Bethany Beach; NorthEast Seafood Kitchen in Ocean View; and Catch 54 and Papa Grande’s Coastal Taqueria in Fenwick Island; a wedding, events and restaurant venue, The Clubhouse at Baywood; a catering company, Plate Catering; and  Matt’s Homemade Soda Co.. It also includes Haley/Kammerer, a hospitality consulting firm, Highwater Management, a hospitality management company, as well as SoDel Cares, a charitable nonprofit which strives to improve the community in which we live.  

 SoDel Cares 

In 2015 Sodel Concepts President Scott Kammerer founded a charitable non-profit, SoDel Cares, which supports local organizations that help children, the elderly, and at-risk youth and adults in our communities. 

Thompson Island Brewing Company 

Thompson Island Brewing Company is an independent craft brewery and restaurant that celebrates the Coastal Delaware lifestyle. Located in Rehoboth Beach next to sister restaurant, Bluecoast Seafood Grill and Raw Bar, Thompson Island is named after an island in the Rehoboth Bay and is reminiscent of a beach picnic and bonfire of your childhood. A visit to Thompson Island Brewing Company will complement a day spent kayaking, paddle boarding, or relaxing on the beach with friends. The restaurant features a dining room, bar, porch, and beer garden with ping pong and bocci ball making it the perfect place to grab a quick bite, spend an afternoon with friends, or an evening out with the whole family. The beer menu showcases Thompson Island original brews along with rotating taps featuring other local breweries. Our nationally recognized culinary team draws inspiration from local farms, beaches and bays and consistently serves beautiful, simple food and fresh homemade beer.